Dec 01. 2021 - Dec 01. 2021
Prince Faisal bin Fahd Arts Hall
Level: All levels are welcome
In this workshop you will learn how to make traditional Korean kimchi and create an instillation with Masaha Resident Namhee Kwon. You will then bottle the fermented delicacy and cover the mouth of the bottle with a balloon, witnessing how, over time, the balloon will inflate.